Zephyr is a Russian homemade marshmallow recipe. These tasty confections are fluffy and literally just melt in your mouth.

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Ingredients for the Puree:

1/2 cup or 150 grams of fruit puree from 8 oz or 2 cups or 250 grams blackberries)

100 grams (1/2 cup) sugar for puree
1 Tbsp lemon juice

1 egg white

Ingredients for Syrup:

75 ml water (1/3 cup)

200 grams (1 cup) sugar

5 grams agar agar (2 tsp)

Powdered Sugar to dust

KITCHEN EQUIPMENT:

Boos Maple Cutting Board - http://amzn.to/2pYFMMp
Glass Mixing Bowls - http://amzn.to/2gVWGCS
KItchenAid Stand Mixer - http://amzn.to/2nPHJ9b
Half Baking Pan (13x18) - http://amzn.to/2oFAzII
Cast-Iron Single Burner - http://amzn.to/2rLqpYQ
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