Ingredients

- 10 Shrimps (Peeled & Deveined)
- 1/4 cup White wine
- 8 Garlic cloves
- 2 tbsp Salted Butter
- 1 tbsp Lemon
- 1/2 tsp Red Pepper flakes
- 1/4 tsp Black Pepper
- 1/2 tsp Salt
- 1 tsp Parsley for garnishing

Preparation method :

— Peel and devein shrimp, keeping tail is optional
— Take non-stick pan, add cooking oil heat it up and then add chopped Garlic
— Add Red Pepper flakes and sauté
— Add white wine, cook until wine reduced to half (takes 3-4 min)
— Add cleaned shrimp
— Season with Salt and Black pepper
— Cook each side about 1 min and then flip to cook another side
— Add Butter (2-3 tbsp)
— Lemon Juice
— Garnish with fresh parsley or cilantro
— Shrimp Scampi ready to serve

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