How to make Easy Mushroom Omelette Recipe for Breakfast time. Egg Omelette Breakfast Recipe by Kitchen With Amna.

Ingredients:

Eggs 3
Mushrooms 1/4 Cup (Cooked)
Mustard Paste 1 tsp
Salt as to taste
Black Pepper as to taste
Oil 1 tbsp

Direction:

Take a large bowl and add eggs and add Salt, Black Pepper, Mustard Paste and whisk it well and now take a pan/tawa and add 1 tbsp oil and heat it. After that put all egg batter on the pan/tawa and sprinkle Mushrooms and Cover with lid and cook for 4 minutes on low flame. After that turn it and cook from back side for 2 minutes and After that Your Mushrooms Omelette is Ready.

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