A fluffy and moist vanilla cake with rich, dark chocolate chips in every bite. That is how I would define these muffins. They are an absolute delight and I might just prefer them over the the version with eggs because they are just SO good! And it is extremely easy to whip up a batch of these. Try it for yourself. And Happy Baking! :)

Ingredients:
*1 cup (125 g) all purpose flour (maida) (To buy online: https://goo.gl/TrJRbQ)
*1/2 tsp baking powder (To buy online: https://goo.gl/oDYDNU)
*1/4 tsp baking soda (To buy online: https://goo.gl/zAztkP)
*1/4 cup chocolate chips (To buy online: https://goo.gl/1uwZ8s)
*1/2 cup (100 g) salted butter (I used Amul)
*1/2 cup (100 g) powdered sugar (To buy online: https://goo.gl/V3Qx56)
*1/2 cup plain yogurt (curd)
*1/2 tsp vanilla extract (To buy online: https://goo.gl/ebu5hs)

These are some links to the basic baking supply/tools I buy:
*Baking/Parchment Paper: https://goo.gl/MsKxZX
*Weighing Scale: https://goo.gl/RPr2ja
*Muffin Liners: https://goo.gl/1l3f7g
*Measuring Cups & Spoons: https://goo.gl/3gMDBU
*Hand Mixer: https://goo.gl/vBnvyX
*Baking Chocolate: https://goo.gl/Z0NDiA

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