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Chapli kebab (Pashto: چپلي کباب‎)[α] is a Pashtun-style minced kebab, usually made from ground beef or mutton with various spices in the shape of a patty. It originates from Peshawar in northwest Pakistan, and is also known as the Peshawari kebab.

INGREDIENTS-

400gm Minced
2tbsp Desi Ghee
3tbsp Chapli Kabab Masala Powder
1/2tsp Pomegranate Seeds
1 Fist Coriander Leaves
2 Green Chilli
1 Tomato Chopped
1 Onion Chopped
1 Fist Spring Onion
1 Half Fried Egg
1/2tsp Salt
1/4tsp Red Chilli Powder
3tbsp Corn Flour


Chapli kebab masala powder:
https://youtu.be/1Z0hWsqfhwU'0