dahi ke kabab recipe with step by step . dahi ke kabab are crisp, soft and tasty kababs made with dahi or curd. here the dahi used is hung curd. you can even make dahi kababs with greek yogurt.

INGREDIENTS:

200gm hung yogurt
1 Green Chilli
150gm cottage cheese grated
1 small Onion
2 fist Coriander Leaves
1/4tsp crushed Red Chilli Powder
1/2tsp Chaat Masala Powder
1/4tsp Garam Masala Powder
3-4 Pinch Cumin Powder
1tbsp icing sugar
3 tbsp Gram Flour
1/4tsp salt
10-15 raisins
5-6 Cashew

Dahi link-
https://www.youtube.com/watch?v=bWo_55Hde8Y

dahi without starter link-
https://www.youtube.com/watch?v=Mk3XAVoemXw