Dorayaki (どら焼き, どらやき, 銅鑼焼き, ドラ焼き)also called Dora Cake is a type of Japanese confection, a red-bean pancake which consists of two small pancake-like patties made from castellawrapped around a filling of sweet Azuki red bean paste.Dorayaki are similar to Imagawayaki, but the latter are cooked with the batter completely surrounding the bean paste filling and are often served hot.
INGREDIENTS-

2 Eggs
3 tbsp sugar
1 tsp honey
½ Cup all purpose flour
1 tbsp cornflour
½ tsp baking powder
2 tbsp milk powder
50 ml fresh cream