Ingredients
1 tbsp oil
2 black cardamom
4 green cardamom
3 inch cinnamon
1 bay leaf
2 onion (large)
4 tomato (large)
1 tbsp ginger garlic paste
10-12 cashew nut
1 tbsp dry fenugreek leaves
salt to taste
1 tsp kashmiri red chilli powder
1 tsp coriander powder
2 tbsp milk cream
½ tsp garam masala
2 tbsp tomato sauce
1 tbsp sugar










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