Hot Pot Fish or Fish Hot Pot? 火锅鱼还是鱼火锅?

Hi everyone! Hope you will enjoy this very flavorful hot pot fish, so easy to make. Have a wonderful week ahead!
大家好！希望您能喜欢这道火锅鱼，非常简单易做。祝您愉快的一周！
Regards, Ling

Ingredients:
A whole fish (Black Sea bass, or other fish of your liking)
2 tbsp spicy broad bean paste, aka Doubanjiang
1 tbsp Sichuan peppercorns
1 tsp black peppercorns
A handful dried chili peppers (more or less to your spicy level)
4 star anise
1 tsp fennel seeds
1 piece cinnamon stick
Green onions
Ginger
Garlic cloves
Cilantro
Chicken stock
Vegetable oil
Cooking wine

Electric Hot Pot
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Emojoy 15 Piece Knife Set
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Dual Sided Hot Pot
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Pans
12-Inch Stir Fry Pan
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14-Inch Stir Fry
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10-Inch and 12-Inch Skillets
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3-1/2-Quart Saucepan
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Rice Cooker
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Cameras
Canon EOS Canon EOS 70D
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Canon EOS Canon T3i
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