Baked Chicken With Vegetables On A Platter, Detailed Recipe
chicken recipe with vegetables cooked in the oven
with the amount of material seen here, enough food for 150 people can be made
10 whole chicken
7 kilograms of onions
8 kilograms of potatoes
7 kilograms of green pumpkin
7 kilograms of eggplant
1 liter of sunflower oil
600 grams of yogurt
spices
black pepper
cumin
thyme
salt and sugar
hot pepper paste
crushed garlic
tomato paste
chickens will be cut into bones and prepared
cut the wings
cut the arm and wing together
cut off the leg parts
cut the thigh and bony parts using an ax
cut and separate the breast portion of the chicken
1 need to remove at least 15 pieces from the whole chicken
1 piece of chicken and other vegetables for 1 person
a total of 150 pieces of boned chicken were prepared
chop the onions and cut in half
place the chopped onions on the bottom of the baking tray
Very large pieces will be in half moon shape and small ones can be round
chop the green zucchini round and place on the onions
chop the eggplants round and place them on the green zucchini
chop the potatoes round and place on the eggplants
add some salt
add pieces of chopped bone chicken
with the skins facing up
order of placing vegetables according to cooking time
onions and green zucchini are added to the bottom
eggplant and potatoes
the chicken will be up and fried at the top, the vegetables will be cooked with the water left by the chicken
Add liquid sunflower oil into deep mixing container
add yogurt and spices
stir tomato add pepper paste and garlic
add the mixture to the chicken
vegetables and chickens were placed so that there was no space
it is also possible to cover the chicken or cook it without covering it
if it is to be cooked closed, cover it with wet paper before the aluminum foil.
When the paper is dry, secure it with foil so that the oven does not fly with the fan.
I think it's better to just add the foil to the middle part like the tray on the left.
place the trays in the oven and cook
170 degree temperature, 120 minutes will be enough to cook
healthy chicken dish with vegetables cooked in oven
Besides this dish, you can serve with rice, yogurt, juice and salad.
with the amount of material seen here, enough food for 150 people can be made
10 whole chicken
7 kilograms of onions
8 kilograms of potatoes
7 kilograms of green pumpkin
7 kilograms of eggplant
1 liter of sunflower oil
600 grams of yogurt
spices
black pepper
cumin
thyme
salt and sugar
hot pepper paste
crushed garlic
tomato paste
chickens will be cut into bones and prepared
cut the wings
cut the arm and wing together
cut off the leg parts
cut the thigh and bony parts using an ax
cut and separate the breast portion of the chicken
1 need to remove at least 15 pieces from the whole chicken
1 piece of chicken and other vegetables for 1 person
a total of 150 pieces of boned chicken were prepared
chop the onions and cut in half
place the chopped onions on the bottom of the baking tray
Very large pieces will be in half moon shape and small ones can be round
chop the green zucchini round and place on the onions
chop the eggplants round and place them on the green zucchini
chop the potatoes round and place on the eggplants
add some salt
add pieces of chopped bone chicken
with the skins facing up
order of placing vegetables according to cooking time
onions and green zucchini are added to the bottom
eggplant and potatoes
the chicken will be up and fried at the top, the vegetables will be cooked with the water left by the chicken
Add liquid sunflower oil into deep mixing container
add yogurt and spices
stir tomato add pepper paste and garlic
add the mixture to the chicken
vegetables and chickens were placed so that there was no space
it is also possible to cover the chicken or cook it without covering it
if it is to be cooked closed, cover it with wet paper before the aluminum foil.
When the paper is dry, secure it with foil so that the oven does not fly with the fan.
I think it's better to just add the foil to the middle part like the tray on the left.
place the trays in the oven and cook
170 degree temperature, 120 minutes will be enough to cook
healthy chicken dish with vegetables cooked in oven
Besides this dish, you can serve with rice, yogurt, juice and salad.
