4 Unique Bakera Eid Recipes Beef Pulao, Fried Chops, Mutton Paya, Bihari Kabab by Kitchen With Amna
4 Unique Eid-ul-Azha (Bakra Eid) Recipes Beef Pulao Recipe, Fried Chops Recipe, Mutton Paya Recipe, Bihari Kabab Recipe by Kitchen With Amna.

Beef Pulao Ingredients:

Beef 1/2 Kg (Boiled with 1 tsp Salt)
Rice 2 Cups (Soaked)
Onion 2
Tomatoes 4
Green Chili 10
Salt 1 tsp
Oil 1/2 Cup
Button Red Chili 1 tsp
Indian Bay Leaf 2
Ginger and Garlic Paste 1 tbsp
Cumin 1 tsp
Aniseed 1 tbsp (Crushed)
Black Pepper 1 tsp
Illicium verum 1 tbsp (Crushed)
Coal for Smoke
Beef Stock 4 Cups
Biryani Essence 1 tsp
Note:
If 2 Cups Rice (Required 4 Cups Beef Stock)
If 3 Cups Rice (Required 5 Cups Beef Stock)
If 4 Cups Rice (Required 6 Cups Beef Stock)

Fried Chops Ingredients:

Mutton Chops 1/2 Kg
Garlic and Ginger Paste 1 tbsp
Black Pepper 1 tbsp
Button Red Chili 1 tbsp
Salt 1/2 tsp
Ajwain 1 tsp
Coriander Powder 1 tbsp
Soya Sauce 1 tbsp
Vinegar 2 tbsp
Water 2 Cups
Ingredients for Dry Batter:
Plain Flour 1/2 Cup
Baking Powder 1/4 tsp
Black pepper 1/4 tsp
Salt 1/4 tsp
Star anise Powder 1/4 tsp
Oil 1 tbsp
Some Cool Water

Bihari Kabab Ingredients:

Beef mince 1/2 Kg
Fry onion 1 Cup
Ginger and Garlic paste 1 tbsp
Grams 1/2 cup
Coconut 1 tbsp
Poppy Seed 1 tbsp
Sesame 1 tbsp
Kachri Powder 1 tbsp
Salt 1 tsp
Egg 1
Cumin 2 tbsp
Button Red Chili 7
Onion 1 (Chopped)
Oil 2 tbsp
Mint Leaves
Green Chili 4
Coriander Leaves
Tamarind pulp 2 tbsp

Mutton Paya Ingredients:

Mutton Pay 4
Yogurt 1/2 Cup
Fry Onion 1/2 Cup
Ginger Paste 1 tbsp
Garlic Paste 1 tbsp
Turmeric Powder 1/4 tsp
Salt 1 tsp
Red Chilli Powder 1 tbsp
Dry Coriander Powder 1 tsp
Cinnamon 2 Pieces
Garam Masala Powder 1/2 tsp
Cloves 2
Black Cardamom 1
Black Pepper 4
Green Cardamom 2
Oil/Ghee 1/2 Cup
Water 5 to 6 Cups

Recipe Card:
http://www.kitchenwithamna.com/bakera-eid-recipe-beef-pulao-fried-chops-mutton-paya-bihari-kabab/

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