RESEPI :

- 2 sudu besar milo (jangan pakai 3 in 1) / serbuk koko
- 1 sudu besar gula
- 2 sudu besar air panas
- 1/3 sudu kecil ovalet (boleh ganti ovalet dengan 3 - 4 sudu besar whipping cream)
- 100 - 150ml susu segar/cair

RECIPE :

- 2 tablespoon milo powder/chocolate malt powder
- 1 tbsp sugar
- 2 tbsp hot water
- 1/3 tsp ovalett/cake stabiliser (can substitute with 3-4 tbsp whipping cream)
- 100- 150ml fresh/evaporated milk