Saltimbocca alla romana - COOK THE CLASSICS WITH ME.AT #6
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Ingredients you need to make amazing Saltimbocca:


3 Veal escalopes (Schnitzel)
6 slices of prosciutto

6 sage leaves

flour & salt

3 tablespoons of butter (2 to fry and 1 to add to the sauce)

300 ml white wine of your choice



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