Resepi :

- 4 biji pisang (saiz sederhana)
- 1 cawan (250g) mentega ( dicairkan & dibiarkan sejuk seketika) * boleh ganti dengan minyak masak kalau tiada butter
- 2 cawan (270g) tepung gandum
- 3/4 cawan (150g) gula halus/gula pasir
- 1 sudu teh esen vanilla
- 2 biji telur gred A
- 1/4 cawan yogurt asli ( boleh ganti dengan buttermilk - **cara buat buttermilk ada di bawah)
- 1 sudu teh baking powder
- 1 sudu teh soda bikarbonat
- 1/2 cawan (125g) coklat chips

**CARA BUAT BUTTERMILK - Campurkan 1/4 cawan susu segar/sejat dengan 1/4 sudu makan cuka makan/jus lemon dan biarkan dalam 10 minit sehingga teksturnya mengental.

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english recipe//

- 4 bananas (medium size)
- 1 cup (250g) butter ( melted & cooled) * substitute butter with vegetable oil if you dont have it
- 2 cups (270g) wheat flour
- 3/4 cup (150g) fine/granulated sugar
- 1 tsp vanilla essence
- 2 large eggs
- 1/4 cup plain yogurt ( you can substitute yogurt with buttermilk)**see below for steps to make buttermilk using milk and vinegar
- 1 tsp baking powder
- 1 tsp baking soda
- 1/2 cup (125g) semi-sweet chocolate chips

**STEPS TO MAKE BUTTERMILK - Mix 1/4 cup fresh/evaporated milk with 1/4 tbsp vinegar/lemon juice and let sit for 10 minutes until it curdles.