MANGO ICE CREAM IN A BLENDER - Super Easy - No Eggs & No Machine
This mango ice cream is delicious, healthy and refreshing. It’s so easy to make and you don't even need an ice cream maker. Yes, mango is one of my favorite fruits. I go through many boxes every summer. Lol
Recipe serves 2-3
2 Small mangoes or 2 cups frozen mangoes
1/2 Cup coconut milk or non-dairy milk
3-4 Tbsp honey or other sweeteners
1-2 Tsp lime juice-optional
Notes: You can use yogurt, milk, half and half, heavy cream or whipping cream instead of coconut milk. You can also use other sweeteners instead of honey.
Depending on how sweet your mangoes are you might need more or less sweetener. If you’re using mango that’s a little tart you don’t need to add lime juice. Just blend everything together, taste and freeze right away.
Recipe serves 2-3
2 Small mangoes or 2 cups frozen mangoes
1/2 Cup coconut milk or non-dairy milk
3-4 Tbsp honey or other sweeteners
1-2 Tsp lime juice-optional
Notes: You can use yogurt, milk, half and half, heavy cream or whipping cream instead of coconut milk. You can also use other sweeteners instead of honey.
Depending on how sweet your mangoes are you might need more or less sweetener. If you’re using mango that’s a little tart you don’t need to add lime juice. Just blend everything together, taste and freeze right away.
