Parda kabab in Frying pan ( 1st time on internet)
#pardakabab
#pardaseekhkabab
#zaikadilli6

For Dough:

1 cup All purpose flour
½ cup Wheat flour
½ tsp salt
Water as needed

For kabab:
1 kg mince
2 green chillies
1 chopped onion
1 tsp Kashmiri red chilli powder
1 tsp garam masala
½ tsp roasted cumin powder
1 tsp salt
1 tsp chaat masala
½ tsp red chilli powder
2 tbsp roasted chickpeas powder
1 lemon's juice
Some fresh coriander leaves
2-3 tbsp oil
1 sliced onion

For Gravy:

1 roughly chopped onion
8-10 Garlic cloves
½ inch ginger piece
3 roughly chopped tomatoes
1-2 tbsp oil
1 finely chopped onion
1 tsp Kashmiri red chilli powder
1 tsp coriander powder
½ tsp garam masala
¼ tsp salt
¼ tsp roasted cumin powder
¼ tsp red chilli powder
2-3 sip of water
Some fresh coriander leaves

I have two other channels also. one is samina's kitchen tips where I post the kitchen tips,house hacks etc & my another channel is Quick Delhi Recipe where I post the quick instant videos that are also uploaded on my both channels. if you have less data or less time so that you can enjoy the recipes easily.

Samina's kitchen tips:
https://www.youtube.com/channel/UCfuCl8Lnx2qomjt2SGLxXdw

Quick Delhi Recipe:
https://www.youtube.com/channel/UCoiUMUYZOA8G4KiEdrDa-2A

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