These cookies are soft and chewy with the perfect balance of flavors and are filled with sweet pumpkin puree. The perfect holiday treat.

Ingredients
Butter 180 grams
Flour 585 grams (add gradually)
Baking powder 1 tsp.
Icing sugar 70 grams
Crème fraiche 200 grams
Eggs 2

Ingredients for the filling
Pumpkin puree
Sugar 100 grams
Honey 2 tbsp.
Cornstarch 1 tbsp.
Cinnamon 1 tsp.