The Best Lemon Poppy Seed Cake Recipe | with Homemade Lemon Curd & Lemon Cream Cheese Frosting!
GET THE RECIPE: https://tatyanaseverydayfood.com/recipe-items/lemon-poppy-seed-cake/
The ultimate lemon cake recipe! My Lemon Poppy Seed Cake is bursting with incredible lemon flavor in every single bite! This incredible cake recipe is made with lemon poppy seed cake layers, my Homemade Lemon Curd filling, and creamy lemon and poppy seed cream cheese frosting! You’ll love this easy and delicious lemon dessert recipe! It’s perfect for spring and summer, and for spring holidays such as Easter and Mother’s Day!
LEMON CURD video: https://youtu.be/zHg2XlakQGE
CREAM CHEESE FROSTING video: https://youtu.be/l0EIyDPJFPY
INGREDIENTS FOR THIS RECIPE:
For Lemon Poppy Seed Cake:
¾ cup (180 ml) light cooking oil
1 cup (240 ml) buttermilk
4 large eggs
1 cup (200 g) white granulated sugar
2 tsp (10 ml) lemon extract
1 tsp (5 ml) vanilla extract
2 cups (250 g) all-purpose flour
2 tsp EACH: baking powder, baking soda
¼ tsp salt
Zest from 2 to 3 lemons
3 tbsp (27 g) poppy seeds
For Lemon Curd:
2/3 cup (160 ml) freshly squeezed lemon juice
2 eggs, plus 4 egg yolks
1 cup (200 g) white granulated sugar
½ cup (113 g) unsalted butter
1 tsp vanilla
For Cream Cheese Frosting:
16 oz (454 g) cream cheese, softened at room temp
2 cups (454 g) unsalted butter, softened at room temp
3 cups (360 g) confectioner’s sugar
1 tsp vanilla extract
1 tsp lemon extract
1 tbsp (9 g) poppy seeds
GET THE FULL RECIPE and instructions here: https://tatyanaseverydayfood.com/recipe-items/lemon-poppy-seed-cake/
TOOLS USED IN THIS VIDEO: You can get them here (Amazon affiliate links):
*Ateco Turn Table: https://amzn.to/2SEp6oa – every cake baker needs this handy cake decorating table. It makes assembling and decorating a breeze!
*Cake Spatulas – I use a variety of spatulas for decorating my cakes, including these offset spatulas (https://amzn.to/2FaMhTb), a cake scraper (https://amzn.to/2LQtqON), and these small offset spatulas (https://amzn.to/3eU5WZC).
*8-inch Fat Daddios Cake Pans: https://amzn.to/2xdu6dE – these are my favorite cake pans! They bake evenly and also clean easily!
*KitchenAid Hand Mixer: https://amzn.to/2LTH0kv – I love this small but powerful mixer for small jobs when I don’t require my heavy duty stand mixer!
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Connect with me on social media!
ALL MY RECIPES can be found HERE: https://tatyanaseverydayfood.com/
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COOKBOOKS: https://tatyanaseverydayfood.com/cookbooks/
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Facebook: https://www.facebook.com/tatyanaseverydayfood
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Instagram: https://www.instagram.com/tatyanaseverydayfood/
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Pinterest: https://www.pinterest.com/tatyananesteruk/
The ultimate lemon cake recipe! My Lemon Poppy Seed Cake is bursting with incredible lemon flavor in every single bite! This incredible cake recipe is made with lemon poppy seed cake layers, my Homemade Lemon Curd filling, and creamy lemon and poppy seed cream cheese frosting! You’ll love this easy and delicious lemon dessert recipe! It’s perfect for spring and summer, and for spring holidays such as Easter and Mother’s Day!
LEMON CURD video: https://youtu.be/zHg2XlakQGE
CREAM CHEESE FROSTING video: https://youtu.be/l0EIyDPJFPY
INGREDIENTS FOR THIS RECIPE:
For Lemon Poppy Seed Cake:
¾ cup (180 ml) light cooking oil
1 cup (240 ml) buttermilk
4 large eggs
1 cup (200 g) white granulated sugar
2 tsp (10 ml) lemon extract
1 tsp (5 ml) vanilla extract
2 cups (250 g) all-purpose flour
2 tsp EACH: baking powder, baking soda
¼ tsp salt
Zest from 2 to 3 lemons
3 tbsp (27 g) poppy seeds
For Lemon Curd:
2/3 cup (160 ml) freshly squeezed lemon juice
2 eggs, plus 4 egg yolks
1 cup (200 g) white granulated sugar
½ cup (113 g) unsalted butter
1 tsp vanilla
For Cream Cheese Frosting:
16 oz (454 g) cream cheese, softened at room temp
2 cups (454 g) unsalted butter, softened at room temp
3 cups (360 g) confectioner’s sugar
1 tsp vanilla extract
1 tsp lemon extract
1 tbsp (9 g) poppy seeds
GET THE FULL RECIPE and instructions here: https://tatyanaseverydayfood.com/recipe-items/lemon-poppy-seed-cake/
TOOLS USED IN THIS VIDEO: You can get them here (Amazon affiliate links):
*Ateco Turn Table: https://amzn.to/2SEp6oa – every cake baker needs this handy cake decorating table. It makes assembling and decorating a breeze!
*Cake Spatulas – I use a variety of spatulas for decorating my cakes, including these offset spatulas (https://amzn.to/2FaMhTb), a cake scraper (https://amzn.to/2LQtqON), and these small offset spatulas (https://amzn.to/3eU5WZC).
*8-inch Fat Daddios Cake Pans: https://amzn.to/2xdu6dE – these are my favorite cake pans! They bake evenly and also clean easily!
*KitchenAid Hand Mixer: https://amzn.to/2LTH0kv – I love this small but powerful mixer for small jobs when I don’t require my heavy duty stand mixer!
--------------------
Connect with me on social media!
ALL MY RECIPES can be found HERE: https://tatyanaseverydayfood.com/
*
COOKBOOKS: https://tatyanaseverydayfood.com/cookbooks/
*
Facebook: https://www.facebook.com/tatyanaseverydayfood
*
Instagram: https://www.instagram.com/tatyanaseverydayfood/
*
Pinterest: https://www.pinterest.com/tatyananesteruk/
