This moist and crunchy Oatmeal snack Cake is filled with fresh fruits and is really easy to bake.

Ingredients:
Oats with dry fruits 600 grams
Butter (melted) 150 grams
Eggs 2
Vanilla extract 2 tsp.
Milk 50 ml.
Flour 80 grams
Baking powder 1 tsp.
Fresh fruits, chopped