Pumpkin Porridge (Hobakjuk: 호박죽)
Sweet, smooth, and comforting, with chewy rice cake balls. Pumpkin Porridge (Hobakjuk: 호박죽) is very popular in Korea in the late fall and winter. Full recipe:
http://www.maangchi.com/recipe/hobakjuk

Help others by translating the English caption of this video into your own language:
http://www.youtube.com/timedtext_video?v=wXAghE8wUA0&ref=share

My cookbook:
http://www.maangchi.com/real

Get Maangchi's letter every month:
http://www.maangchi.com/letter

My Instagram:
https://www.instagram.com/maangchi/

My Facebook:
https://www.facebook.com/maangchi/

My Twitter:
https://twitter.com/maangchi/