Thick Cold Coffee Freakshake | Extreme Milkshake Recipe | Cold coffee recipe | Yummylicious
I love coffee and everything that's made with coffee. Right from espresso to cold coffees.
There are many recipes for cold coffees but I haven't seen any recipe with is clubbed with a easy freakshake. So this is my small effort to combine thick & creamy cold coffee with donut freakshake. I hope you will like this effort.
Lets quickly go through the steps and procedure :
Step 1 : Ganache
Step 2 : Whipped Cream
Step 3 : Cold Coffee
Step 4 : Assembly
Ingredients & procedure :
Step 1 : Ganache :
- Fresh Cream ( 1/4 Cup)
- Microwave for 30 sec
( Alternatively, put the cream in sauce pan & heat untuk bubbles appear at the edges )
- Chopped Dark Chocolate ( 1/4 Cup)
( You can use milk chocolate, but I love dark chocolate ganache the most )
- Let it sit for few min
- Whisk until well combined
- Dip the donut in the ganache to cover its top
( Donut for freakshake is optional you can skip it )
- To make Donut at home please click here : https://youtu.be/Mq52r1MTmXo
-Put M & M on the top
( You can decorate the donuts as you like )
- Apply ganache with a spoon on The top of the glass
( I Have used Mason jar, you can use any glass of your choice )
- Smoothen it out with an offset spatula
- put chocolate shots or M & M or any sprinkles on it
- Put it aside or refrigerate it
Step 2 : Whipped Cream
- Whipping cream ( 150 ml )
( To see how to get heavy cream from fresh cream please click here : https://youtu.be/Wc5PQsn_oQ0 )
- Whip it on low speed until runny consistency
- Icing Sugar ( 1/4 cup)
- Whip on medium speed until stiff peaks form
- Put it in the piping bag with large star nozzle
Step 3 : Cold Coffee
- hot water ( 1 tbsp)
- Instant espresso coffee powder (2 tbsp)
( My favorite instant coffee is Bru Gold, you can use your favorite brand and adjust the quantity according to your taste )
- Swirl it around to mix it
- In a blender,
- Milk ( 250 ml)
- Sugar ( optional ) ( 2 tbsp)
- Ice cubes ( 5 -6 )
- Vanilla Ice cream ( 3 Medium scoops )
- Coffee Mix
- Blend until smooth & well combined
Step 4 : Assembly
- Pour coffee into the jar
- Do not fill till the top
- Optional : Put 2 Vanilla scoops
- Pipe whipping cream on it
- Put donut on a chocolate stick wafer
- Put some more chocolate syrup on the wafer for decoration
- Put it in the jar
- Pull some chocolate syrup into the syringe and put it in the coffee.
- You can mix this syrup as you like in the coffee.
And viola ... The amazing thick cold coffee freakshake is ready for all those who love chocolate, coffee and overloaded stuff.
I hope you liked this recipe, this is just a simple freakshake recipe. You can decorate it, the way you like.
Thank you for all your love and motivation. I really appreciate everything.
If you loved the recipe don't forget to LIKE and SHARE. Not subscribed yet, please SUBSCRIBE for more such yummylicious recipes.
There are many recipes for cold coffees but I haven't seen any recipe with is clubbed with a easy freakshake. So this is my small effort to combine thick & creamy cold coffee with donut freakshake. I hope you will like this effort.
Lets quickly go through the steps and procedure :
Step 1 : Ganache
Step 2 : Whipped Cream
Step 3 : Cold Coffee
Step 4 : Assembly
Ingredients & procedure :
Step 1 : Ganache :
- Fresh Cream ( 1/4 Cup)
- Microwave for 30 sec
( Alternatively, put the cream in sauce pan & heat untuk bubbles appear at the edges )
- Chopped Dark Chocolate ( 1/4 Cup)
( You can use milk chocolate, but I love dark chocolate ganache the most )
- Let it sit for few min
- Whisk until well combined
- Dip the donut in the ganache to cover its top
( Donut for freakshake is optional you can skip it )
- To make Donut at home please click here : https://youtu.be/Mq52r1MTmXo
-Put M & M on the top
( You can decorate the donuts as you like )
- Apply ganache with a spoon on The top of the glass
( I Have used Mason jar, you can use any glass of your choice )
- Smoothen it out with an offset spatula
- put chocolate shots or M & M or any sprinkles on it
- Put it aside or refrigerate it
Step 2 : Whipped Cream
- Whipping cream ( 150 ml )
( To see how to get heavy cream from fresh cream please click here : https://youtu.be/Wc5PQsn_oQ0 )
- Whip it on low speed until runny consistency
- Icing Sugar ( 1/4 cup)
- Whip on medium speed until stiff peaks form
- Put it in the piping bag with large star nozzle
Step 3 : Cold Coffee
- hot water ( 1 tbsp)
- Instant espresso coffee powder (2 tbsp)
( My favorite instant coffee is Bru Gold, you can use your favorite brand and adjust the quantity according to your taste )
- Swirl it around to mix it
- In a blender,
- Milk ( 250 ml)
- Sugar ( optional ) ( 2 tbsp)
- Ice cubes ( 5 -6 )
- Vanilla Ice cream ( 3 Medium scoops )
- Coffee Mix
- Blend until smooth & well combined
Step 4 : Assembly
- Pour coffee into the jar
- Do not fill till the top
- Optional : Put 2 Vanilla scoops
- Pipe whipping cream on it
- Put donut on a chocolate stick wafer
- Put some more chocolate syrup on the wafer for decoration
- Put it in the jar
- Pull some chocolate syrup into the syringe and put it in the coffee.
- You can mix this syrup as you like in the coffee.
And viola ... The amazing thick cold coffee freakshake is ready for all those who love chocolate, coffee and overloaded stuff.
I hope you liked this recipe, this is just a simple freakshake recipe. You can decorate it, the way you like.
Thank you for all your love and motivation. I really appreciate everything.
If you loved the recipe don't forget to LIKE and SHARE. Not subscribed yet, please SUBSCRIBE for more such yummylicious recipes.
