This delicious edamame and brown rice recipe is a great side dish and delicious hot or cold. If you buy frozen soy beans for this dish, make sure they are thawed and shelled before using; shelled edamame is called mukimame. A printable copy of this recipe can be found at https://www.myfoodchannel.com/edamame/
Give this edamame dish a try and let me know what you think.

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Give this mukimame recipe a try and let me know what you think. We appreciate all the kind comments and support, and we'll see you next time in the kitchen!
--Chef Buck

Easy Jam Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0 License http://creativecommons.org/licenses/by/3.0/