1 Michelin-starred Simon Hulstone creates seasonal duck recipe
Watch one Michelin-starred Simon Hulstone, Chef Owner of the Elephant Restaurant, create a seasonal duck recipe.
Simon's dish comprises of Creedy Carver duck, crown prince pumpkin purée and a red wine glazed salsify.
Watch the full video here: https://www.youtube.com/watch?v=psc4HYx9nSU
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Simon's dish comprises of Creedy Carver duck, crown prince pumpkin purée and a red wine glazed salsify.
Watch the full video here: https://www.youtube.com/watch?v=psc4HYx9nSU
The Staff Canteen is a website for professional chefs, which offers the best chef jobs across the UK, chefs recipes, images, chef networking, and packed with features from the world's best chefs. It's free to register, so why not join today?
http://www.thestaffcanteen.com
Come and join us here!
Twitter: https://twitter.com/CanteenTweets
Facebook: http://www.facebook.com/thestaffcanteen
Instagram: https://www.instagram.com/thestaffcanteen
