A no-effort dinner that hits all the right spots! Easy, minimal cleanup, and very hands off, perfect for busy weeknights or entertaining on the weekend!
⬇️⬇️ Recipe ⬇️⬇️

PRINTABLE RECIPE: https://www.laurainthekitchen.com/recipes/honey-mustard-roasted-chicken/

HONEY MUSTARD CHICKEN INGREDIENTS:
4 Bone in, Skin On Chicken Thighs
2 Tbsp of Dijon Mustard
2 Tbsp of Whole Grain Mustard
4 Tbsp of Honey
1 Tbsp of Olive Oil
Salt and Pepper to taste
4 Cloves of Garlic, smashed and peeled
1/2 of a Large Yellow Onion, thinly Sliced
1 Small Honey Squash or 1/2 of a Butternut Squash, seeded and sliced
Fresh Thyme

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Skillet: https://amzn.to/46GRCv3
Small Bowls: https://amzn.to/3F8hG6z
Apron: https://rstyle.me/+K3WbqM3ktfMWiL1HjSNW2g

Items you'll find in my kitchen (affiliate):
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cutting board: https://amzn.to/3OyM2EM
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Wooden Spoons: https://amzn.to/3Dy1cnt
Cooking Utensils: https://amzn.to/3rL25qa
Metal Tongs: https://amzn.to/3DwKMeX
Bench Scraper: https://amzn.to/3Qir5zo
Standing Mixer: https://amzn.to/47mwQSP
Food Processor: https://amzn.to/4771qzv
Glass Bowl Set: https://amzn.to/3KhCR9p
Salt Container: https://amzn.to/3q8SKrK
Pepper Mill: https://amzn.to/3Of7qgS
Sheet Pans: https://amzn.to/3DzuGRY
Dutch Oven: https://amzn.to/43M63fz

00:00 - Intro
00:38 - Prepare Glaze
02:11 - Season Chicken
03:54 - Prepare Veggies
05:12 - Assemble Chicken
07:09 - Dig In!

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