How To Make Perfect Meringue Shell Cookies - (Rakushki)
These shell meringue cookies have a crisp ribbon of meringue, a soft crumbly center. They look like little shells with a treasure inside - the walnuts! A classic holiday cookie!
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INGREDIENTS:
Ingredients for Shell Cookie Dough:
1 cup (16 Tbsp or 226 grams) unsalted butter, softened
1/2 cup sour cream
3 egg yolks, room temperature
2 1/2 cups all-purpose flour (315 grams) *measured correctly
For the Meringue Cooking Filling:
3 egg whites, room temperature
3/4 cup granulated sugar
1 1/2 cups walnut pieces (3 pieces per cookie)
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