French Style Pancakes

Ingredients
- 1 cup All purpose flour
- 3 Eggs
- 200 ml Milk
- 1 tbsp Sugar
- 1 tsp Vanilla Essence
- 1/4 tsp Salt
- Butter

Preparation Method :

In a large bowl add Eggs, Sugar, Vanilla essence, Salt and beat well in hand-blender

Then add all purpose flour and milk, even you can add butter at this point and beat well using hand-blender or you can whisk thoroughly

Keep a batter aside

Heat pan, grease butter to the pan, pour 1/4 cup batter, spread evenly

Fry each side about 2 min on low-medium flame, when one side is fried flip and fry another side

French crepes tastes better when served with Honey, Maple syrup, Chocolate Syrup

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