Belle's Enchanted Apple Roses | Eat the Trend
These enchanting apple roses are fit for a Disney princess! Belle is taking a break from her happily ever after to teach you how to make a sweet apple treat. Keep your eyes peeled for cameos of her notable friends!
This is also the first in our "Princessipes" series... stay tuned for new episodes weekly!
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2 red apples
1/2 cup water
2 tablespoons sugar
1 sheet puff pastry, thawed
DIRECTIONS
Preheat oven to 400°F.
Slice apples in half and core center. Then very thinly slice the apples into 1/8-inch-thick slices. Soak in sugar and water for a few minutes.
Heat the apples and sugar water in a small sauce pot over medium high. Cook apples for 2-3 minutes, or until softened slightly. Remove from heat, drain, and let cool.
Roll puff pastry out on a flour-dusted cutting board until it's a long rectangle. Cut into six strips. Take one strip and lay apples on the puff pastry, overlapping and hanging off the top half of the pastry.
Continue until there is a row of apples on the puff pastry. Fold the bottom half of the pastry on top of the apples. Pinch and roll the pastry into a rose shape. Place in a greased cupcake pan and repeat to make five more roses.
Bake apple roses for 20 minutes or until puff pastry is cooked through. Remove from pan and let cool.
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