Avocado Toast Frap | Eat the Trend
Avocado toast isn't just every millennial's breakfast staple — it's a way of life. We've come up with a new way to enjoy your brunch go-to: the Avocado Toast Frap! This creamy citrus shake is loaded with avocados and ice cream and topped with whipped cream and a perfectly prepared piece of avocado toast. Forget about unicorns and dragons — this is the frap that Starbucks needs to add to its lineup!
INGREDIENTS
2 avocados
1 slice sourdough bread, toasted
Salt
1 lemon
1/2 cup ice cubes
2 scoops vanilla ice cream
1 cup milk
2 tablespoons sugar
Whipped cream
DIRECTIONS
Slice ripe avocados in half and remove the pit. With 1 half, carefully remove the skin and slice into thin slices. Arrange on toast and season with salt and the zest from 1 lemon. Cut in half and set aside.
Place remaining avocado into a blender. Add the juice of the lemon, ice cubes, vanilla ice cream, milk, and sugar. Blend until smooth.
Pour into 2 glasses and garnish with whipped cream and half a slice of avocado toast.
POPSUGAR Food shares delicious recipes, tutorials, kitchen tips and tricks, and everything else you need to start cooking ... and eating! Hosted by Brandi Milloy, POPSUGAR Food shares easy-to-follow recipes, demos, and time-saving kitchen hacks on our show Get the Dish, and recreate the latest food crazes and invent new ones on Eat the Trend. Get the scoop on how to make everything from Cronuts to ramen burgers to vanilla cupcakes and beyond!
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