Red Mulldet Fish Spicy Fried Recipe And Salad
spicy red mullet fish pans roast recipe
on this video there will be 2 red mullet fish and salad
 all materials to be used
500 grams red mullet fish
100 grams of corn flour
Frying oil, mixing vessel
black pepper , cumin , Red powdered pepper
salt , thyme , garlic , olive oil ,  soy sauce
supplies for salads
 tomato, fresh green mint , parsley
lettuce and green onions , lemon
pomegranate , sumac
whole fat sheep cheese
boiled corn
first wash the fish with cold water 5 - 6 times
add the washed fish into the strainer
wait for the water to drain completely
start to prepare marine sauce for fish
add 1 spoon of soy sauce into the mixing bowl
Add 1 spoon of olive oil
Add 1 teaspoon salt
Add 1 small spoon of thyme
add red powdered pepper
add caraway
add ground black pepper grains
you can easily crush peeled garlic by adding some salt
 add crushed garlic paste to the consistency and stir
the water of the fish must be completely drained
draw two sides of the fish three times with a knife
add the fish sauce you prepared into the spicy mixture
 and stir thoroughly
Prepare salad while the fish wait a while
fresh onion chop , lettuce chopping
green mint chopping
isolate the parsley stalks and chop the leaves
Peel 1 large tomato and chop it in cubes
add corn, add sumac and salt
lemon pomegranate syrup and cheese can be added
cover fish with corn flour
barbun is a small but delicious fish type I think you should definitely try this way
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fish are ready to be fried after they are covered with flour
 add the frying oil to the oven and wait for it to warm up
add fish carefully into warmed oil
wait 1 minute after leaving the fish in the oil
turn the fish in 1 minute and wait 1 minute
the fish will be fried in 2 minutes in total
add the red fish to the paper towel
add the other ingredients of the salad while the fish are ready for service
1 lemon juice , 1 spoonful of pomegranate sour
Add grated cheese and mix