With ABC Cooking Studio

This Japanese recipe create fluffy, soft and delicious breads, so yummy! #AnitaFoodDiary

This recipe is for Chicken Slice Mayonnaise Bread & Cinnamon Roll, but anyway you can add whatever toppings and fillings that you like.

Here's the recipe :
INGREDIENTS
Bread Flour (high protein) 150g
Instant yeast 2/3 tsp
Sugar 1 tbsp
Egg 1/2 pcs
Water 65-75cc
Salt 1/3 tsp
Butter (unsalted) 15g

Filling/Topping
Chicken Slice Mayonnaise Bread :
Ham 3pcs
Egg Wash
Mayonnase 1 tbsp

Cinnamon Roll:
Granulated Sugar 1tsp
Cinnamon powder approximate (comparison between cinnamon and sugar 1:2)
Raisin 25g
Egg Wash

Baking Time
180C 15 minutes in Electric Oven
190C 13-16 minutes in Gas Oven


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